Terrific recipe. I sprinkled a little Tony Chachere’s creole seasoning on As well as the lemon pepper. Twist and pull the idea of your crab leg till the tendons release and pull out cleanly. Individual the leg part, and the meat should pull out cleanly. Continue on up the leg, https://rowanzmhst.blogdomago.com/30939137/about-live-crabs-for-bait-near-me