The boiled water (100oC) is brought to the suitable temperature to the yeast to work as 10 - 15oC. This temperature depends on the type of yeast and the type of beer. Saigon (also officially referred to as Ho Chi Minh Metropolis or locally in Vietnamese as Sài Gòn) is https://emilianopstut.blog-ezine.com/32952005/sai-gon-list-fundamentals-explained